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Everydaycook cover
2016•224 pages•Published•ENG•User Reviews

Everydaycook

3.0/ 5
1 ratings

About This Book

"My name is Alton Brown, and I wrote this book. It’s my first in a few years because I’ve been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I’ve been cooking, but it’s been mostly to feed myself and people in my immediate vicinity—which is really what a cook is supposed to do, right? Well, one day I was sitting around trying to organize my recipes, and I realized that I should put them into a personal collection. One thing led to another, and here’s EveryDayCook. There’s still plenty of science and hopefully some humor in here (my agent says that’s my “wheelhouse”), but unlike in my other books, a lot of attention went into the photos, which were all taken on my iPhone (take that, Instagram) and are suitable for framing. As for the recipes, which are arranged by time of day, they’re pretty darned tasty,"--Amazon.com.

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CookingQuick and easy cookingnyt:advice-how-to-and-miscellaneous=2016-10-16New York Times bestsellerIllustrated books

The Swinging Light

Book Details

First Published

2016

Pages

224 pages

Rating

3.0 / 5

Ratings

1

Editions

1

Publisher

Ballantine Books

Language

ENG

Status

Published

The People Behind The Book

Authors

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