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2017•95 pages•Published•ENG•User Reviews

Wasted!

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About This Book

Explores how a variety of chefs make use of scraps of food in order to stop food waste.

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Food wasteCooking

The Swinging Light

Book Details

First Published

2017

Pages

95 pages

Rating

0.0 / 5

Ratings

0

Editions

1

Publisher

Not available

Language

ENG

Status

Published

The People Behind The Book

Authors

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