Contemporary Nutrition
1992
Gordon M. Wardlaw, Anne M Smith, Paul M. Insel, Marcia F. Seyler, Angela L. Collene, Colleen K. Spees
Modern nutrition in health and disease
5.0/ 5
1 ratings
About This Book
Distinguished experts provide in-depth information on historic landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, public health and policy issues, and more.
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Sign InNutritionDiet therapyNutritional requirementsStofskifteforstyrrelserErnæringssygdommePsychologyMangelsygdommeFordøjelsessygdommeBehandlingNæringsstofmangelStofskifteHuman ernæring
The Swinging Light
Book Details
First Published
2006
Pages
2,069 pages
Rating
5.0 / 5
Ratings
1
Editions
1
Publisher
Lippincott Williams & Wilkins
Language
ENG
Status
Published
The People Behind The Book
Authors
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