First catch your ox
4.0/ 5
1 ratings
About This Book
As old ways of agriculture, butchering, and cooking fade and are forgotten, so too are some of the most revered and complex elements of French cuisine in danger of disappearing. Part grand tour of France, part history of French cuisine, Baxter takes readers on a journey to discover and savor some of the world's great cultural achievements before they disappear completely.
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Sign InCooking (Game)French CookingCooking, french
The Swinging Light
Book Details
First Published
2013
Pages
382 pages
Rating
4.0 / 5
Ratings
1
Editions
1
Publisher
Harper Perennial
Language
ENG
Status
Published
The People Behind The Book
Authors
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