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Biochemistry of the eye cover
1994•259 pages•Published•ENG•User Reviews

Biochemistry of the eye

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About This Book

This textbook provides students and clinicians with information on the molecular structures and biochemical events that occur in the eye. Linking basic science to clinical practice with specific examples, this comprehensive resource helps students understand this challenging topic. The book is organized according to biochemical classes of compounds since much ocular biochemistry is the same in all tissues of the eye. General biochemistry is discussed in each chapter, in addition to material that is peculiar to specific ocular tissues. Many examples of biochemical pathology and disease processes, such as age-related cataract formation and ocular diabetes, are described.

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ChemistryEyeMetabolismMolecular aspectsMolecular aspects of EyePhysiologyPhysiopathologyKoolwaterstoffenLipidenHormonenNuclei˜nezurenOgen

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Book Details

First Published

1994

Pages

259 pages

Rating

0.0 / 5

Ratings

0

Editions

2

Publisher

Butterworth-Heinemann

Language

ENG

Status

Published

The People Behind The Book

Authors

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