Back
The Last Suppers (Goldy Bear Culinary Mystery #4) cover
1994•313 pages•Published•ENG•User Reviews

The Last Suppers (Goldy Bear Culinary Mystery #4)

4.0/ 5
1 ratings

About This Book

It should be the happiest day of Goldy the caterer's life. After years of putting the disaster of her first marriage behind her, she has finally found the courage to love again. Soon she'll be walking down the aisle of St. Luke's Episcopal Church to wed the man of her dreams, Tom Schulz, a homicide detective who shares Goldy's passions for preparing food and solving crimes.But moments after Goldy's put the finishing touches on the scrumptious wedding feast, and just before the ceremony begins, she receives an urgent phone call from the groom. The wedding is off, and the reason is a killer.In The Last Suppers, Diane Mott Davidson mixes irresistible suspense with delectable humor to create a five-star treat for readers and cooks alike. Included are Goldy's original recipes for such delicious dishes as her heavenly Dark Chocolate Wedding Cake with White Peppermint Frosting, savory Shrimp on Wheels and zesty Fusilli in Parmesan Cream Sauce. The Last Suppers is a mystery with a gourmet twist--recipes no one can resist!From the Paperback edition.

Track Your Reading

Sign in to save this book, track pages, log finished reads and rereads, and build your Reading Diary.

Sign In

Community Reviews

Reviews

Browse all reviews →
Sign in to review

No reviews yet. Be the first.

MysteryWomen detectivesDetective and mystery storiesCaterers and cateringWomen in the food industryCookingFictionGoldy Bear (Fictitious character)CookeryHumorous storiesMystery fictionFiction.#x1E; 7.

The Swinging Light

Book Details

First Published

1994

Pages

313 pages

Rating

4.0 / 5

Ratings

1

Editions

6

Publisher

New Millennium

Language

ENG

Status

Published

The People Behind The Book

Authors

You May Also Like

Recommended Books